LUNCH from 11.45 am

Allo Tikki (v,gf)
Spiced thick potato croquette, sweet yoghurt, coriander chutney, tamarind sauce, roots, and pomegranate. *(vegan option with coconut yoghurt available)

Kale Chaat (v,gf)
Old Delhi street food. Our version - crispy kale, potato, pomegranate, tamarind, date & coriander chutney, sweet yoghurt & sev . *(vegan option with coconut yoghurt instead)

Chicken Papadi Chaat
Fried crispy small gram flour crackers, with Indian tomato salsa, dried ginger and tamarind sauce, sev, fresh coriander leaves and yogurt

Pani Puri (v,vg)
Crispy parcel filled with spiced potato, black chickpeas, date and tamarind and coriander chutney, and beetroot

Lentil and Black Chickpea Salad (v, vegan)
Kale, coriander, Spanish onion, pomegranate, smashed avocado, toasted mixed nuts, extra virgin olive oil & lemon juice

Butter chicken (g.f)
Chicken thigh marinated in yoghurt, ginger, tomato & fenugreek, cooked in chef special makhani sauce w’ papadum with naan or premium basmati rice

Chichora Naan Rolls & Chips (vegan option available)
Each naan is freshly baked to order, then graced with a little cream cheese, green
herbs, mint and coriander chutney wrapped around one of these first-rate fillings
Optional fillings:
Lamb *Chicken *Vegan Soy Sausage

Chichora Kulcha Taco & Chips (vegan option available)
Each kulcha is baked to order on a hot plate,then graced with a little cream cheese, green
herbs, mint and coriander chutney wrapped around one of these first-rate fillings
Optional fillings:
Lamb *Chicken *Soy chap

Bowl of chips with chili tomato chutney or ketchup (vegan)
