Breakfast Menu

BREAKFAST TILL 11:30AM(Weekdays)

TILL 2:00PM (Weekends)

Toast (v)

Sourdough/multi-Grain/ Fruit Toast / Gluten Free
Choice of butter, jam, Nutella, peanut butter or vegemite

$8.5

Eggs ON TOAST (v)

Poached/Scrambled/Fried/Sunny Side up w’ your choice of toast or naan.

$11

aMRITSARI KULCHA (V, VGO)

Soft naan bread stuffed with potato, onion, fresh herbs, seeds, served with masala chickpea, pickle & yogurt

$15

Savory Pancake (v)

Thin crepes filled with seeded potatoes, w’ coriander yoghurt and mango chutney.

$16

Keema Per Edu (V)

Lamb Mince with green peas cooked in tomato and onion sauce with spices, finished with fried egg, served with sourdough or naan

$18

Stuffed Prantha (v)

Potato and Onion stuffing served with yogurt and pickle

$12

Pulled Beef (or MUSHROOM) Benedict

Two hash browns, pulled beef brisket, poached eggs and hollandaise sauce

*(Veggie option with mushrooms instead of beef)

$19

CHANNA BHATTURA

Deep fried fluffy bread, chickpea curry, pickle & raita

$15.00

Smashed Avocado(V) (add poached egg +$3)

Feta, lemon juice, dukkah, tomatoes, coriander on Naan or toast.*(contains nuts)

$16

Chili Scrambled Eggs

Three eggs scrambled, tomato, onion, chili, coriander and bacon, served with Toast or Naan.

$17

Breakfast Naan Rolls

With housemade tomato chutney, light cream cheese, Warm and most gratifying

-Scrambled Egg

-Bacon and Egg

$11

NAMASTE INDIA Breakfast PLATE

Scrambled eggs, hash browns, chickpea curry, plain prantha, dessert, pickle, orange juice

$23.90

RICOTTA HOTCAKE

Saffron rabid, seasonal fruit, fairy floss, rose petals, crumble

$19

Reservation

Extras

Egg/Toast/ Bacon/Hash Brown

$4

Tomato chutney/ Mango chutney

$3

Avocado /Mushroom/Tomato

$4.5

Grilled tomatoes / Mushroom / Avocado